By Centers for Disease Control and Prevention
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Extra info for Emerging Infectious Diseases - Vol. 14, No. 6, June 2008
Example text
Bovis disease, and evaluate risk factors for deaths during treatment. M. bovis accounted for 45% (62/138) of all culture-positive TB cases in children (<15 years of age) and 6% (203/3,153) of adult cases. M. 002) while M. 001). Almost all M. bovis cases from 2001 through 2005 were in persons of Hispanic ethnicity. Persons with M. 01) as likely to die during treatment than those with M. tuberculosis. T he pattern of tuberculosis (TB) in the United States is changing as the incidence of TB disease becomes more concentrated in foreign-born persons.
P. 1–47. Eberhart-Phillips J, Walker N, Garrett N, Bell D, Sinclair D, Rainger W, et al. Campylobacteriosis in New Zealand: results of a case-control study. J Epidemiol Community Health. 1997;51:686–91. Neimann J, Engberg J, Molbak K, Wegener HC. A case-control study of risk factors for sporadic campylobacter infections in Denmark. Epidemiol Infect. 2003;130:353–66. Kapperud G, Espeland G, Wahl E, Walde A, Herikstad H, Gustavsen S, et al. Factors associated with increased and decreased risk of Campylobacter infection: a prospective case-control study in Norway.
However, if all relevant factors are not included in the model or the model does not have correct parametric form, the adjusted estimates of PAR may be biased (27). The use of simulation techniques provides a simple but robust approach to accommodate asymmetric component distributions and account for uncertainty in our final estimates of the magnitude of foodborne Campylobacter infection in the community. Rather than calculate a single point estimate for the number of cases attributable to each foodborne risk factor, a simulated distribution of credible values was generated to model the uncertainty for each component in our calculations.