By Marie Claire
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Additional info for Marie Claire, June 2011
Sample text
In fact, the reason it can be so hard to nail down the causes of some diseases is because so many factors influence their incidence and progression. If only cancer were as straightforward as measles. Chronic diseases pose an entirely new set of challenges. Genetics plays an important (and complex) role, as do environmental exposures, diet, and other lifestyle choices. And even when the causes are 34 What the Numbers Tell Us well understood (which they are not for most chronic diseases) curing them can pose an even greater obstacle.
Scary Monster or Misunderstood Giant? You won’t notice genetically modified food on the list of risk factors for any of the diseases in this book—and frankly, as far as we know now, the risk of harm to your health is very low. Nonetheless a discussion of measures to take to protect health would be remiss not to mention this. So here goes—but do keep in mind that my practice of looking at the body of evidence to make an evaluation fails me here. ” Genetically modified food is nothing new. The Better Boy tomatoes I grow in my garden each summer have been drastically genetically modified from the original ancestor of the tomato—and they have been modified from the tomatoes I grew in my garden 30 years ago.
An intuitive understanding of statistics is probably helpful as well and is also likely a survival skill that we all use from time to time. A keen observer with an intuitive statistical sense will notice that he sees more auto accidents on rainy days and will drive more cautiously in wet weather. Most of us, however, aren’t good at using our statistical intuition. The classic example is the intuitive belief that if 22 What the Numbers Tell Us you’ve flipped a coin five times and come up with heads all five times, the chances that you’ll get another heads on the next flip can’t be too good.
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