By Xiaoli Duan
The chinese language learn Academy of Environmental Sciences (CRAES) has carried out the Environmental publicity comparable job development study of chinese language inhabitants (Adults). Exposure components guide of chinese language inhabitants (Adults) was once compiled in accordance with the consequences from this research.
Highlights of the chinese language publicity components guide is a quick creation to the content material of Exposure elements guide of chinese language inhabitants (Adults). In every one bankruptcy, definitions, attainable effect elements, and survey tools were brought, through prompt values for urban/rural components, various genders, age teams and areas with info of suggest, median and P5, P25, P75, P95 values.
With the plentiful information and tables, readers are supplied with an obtainable and entire evaluate of chinese language publicity factors.
- The first and just one masking chinese language publicity elements, which were absent previously and are crucial for the publicity and probability evaluate of environmental agents
- Presents a number of tables on ingestion premiums, in addition to task biology and home components according to information from a countrywide survey
- Provides a quick yet entire knowing of the environmental exposure-related components for the chinese language inhabitants
Read or Download Highlights of the Chinese Exposure Factors Handbook PDF
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Additional resources for Highlights of the Chinese Exposure Factors Handbook
8 Source: 2013 CEERHAPS-A. 8 Source: 2013 CEERHAPS-A. * Median values. 1 Introduction W ater ingestion rates include direct water ingestion rates (drinking of boiled water, raw water, barrel/ bottled water, and water ingested from brewing coffee, tea, or drinking diluted powders), indirect water ingestion rates (the water ingested from porridge and soup), and total water ingestion rates (the sum of the direct and indirect water ingestion rates). They are expressed in units of water volume (ml) per day per capita.
Results presented as daily intake for an adult male (age 18 years) participating in light physical activity. Data from the 2013 Environmental exposure related activity patterns research for the Chinese population (Adults) (CEERHAPS-A) were analyzed to determine the recommended proportions of the population consuming home-produced foods, which were classified into grains (rice and wheat), vegetables, and fruits. Table 4-2 provides the proportion of the population consuming home-produced grain (rice and wheat), vegetables, and 28 4 / Food Intake fruits, and Table 4-3 provides the proportion of the population consuming home-produced food by province.
7 / Time-Activity Factors Related to Soil Exposure Table 7-1 provides the proportion of the population that come into contact with soil, and the mean and 5th-95th percentile data of the contact time. Tables 7-2 to 7-4 provide the mean and 5th-95th percentile data of time in contact with soil during farming, working related processes, outdoor sports or recreational activities by gender, age, urban/rural location, and region respectively. Table 7-5 provides the mean and 5th-95th percentile data for the time in contact with soil by province.
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